On April 18th, 2016, nine of the products of the Kyriakakis family received the “Quality Label by the Agro-nutritional Cooperation of the Region of Crete”.
The products that got certified are the following:
- Mini pies filled with sweet mizithra cheese
- Mini pies filled with sour mizithra cheese
- Fried mini pies filled with wild edible greens (“horta”)
- Sfakian pies (“Sfakianes pites”)
- Cretan pies filled with wild edible greens (“horta”)
- Homemade stuffed vine leaves (“dolmadakia”)
- Courgette flowers filled with rice
- Courgette flowers filled with mizithra cheese
- Fried pastries filled with mizithra cheese (Sarikopitakia)
For yet another year, the Kyriakakis family stayed loyal to traditional flavours while being guided by the high-quality standards of its products.